Looking for a delicious and wallet-friendly meal that will satisfy your cravings? Look no further than this simple yet delectable Cheesy Tater Tot Casserole recipe. With just a handful of ingredients and minimal prep time, you can have a hearty dish that’s sure to become a family favorite.

Ingredients:

1 bag of tater tots
1 block of Velveeta cheese
1 lb of ground beef
1 can of Rotel diced tomatoes and green chilies

Instructions:

Preheat and Prep: Start by preheating your oven to 425°F (218°C) to ensure it’s ready when you need it. While the oven is heating up, brown and fully cook the ground beef in a skillet over medium-high heat. Once cooked, drain any excess fat.
Add Flavor: To kick up the flavor, add the can of Rotel diced tomatoes and green chilies to the skillet with the cooked beef. Let it simmer for a few minutes, allowing the flavors to meld together beautifully.
Assemble: On a baking sheet, arrange the tater tots in a single layer. Next, slice the Velveeta cheese into thin pieces and evenly distribute them over the tater tots.
Top it Off: Pour the beef and Rotel mixture over the cheese and tater tots, ensuring that everything is well-distributed for maximum flavor in every bite.
Bake to Perfection: Place the baking sheet in the preheated oven and bake for 20-25 minutes or until the cheese is melted, bubbly, and the tater tots are crispy and golden brown.
Serve and Enjoy: Once done, take the casserole out of the oven and let it cool for a few minutes. Then, dish it up and savor the cheesy goodness paired with the crispy tater tots and flavorful beef mixture.

Why You’ll Love It:

Budget-Friendly: This recipe uses affordable ingredients that won’t break the bank, making it perfect for families or anyone watching their budget.
Easy Prep: With just a few simple steps, you can have a mouthwatering meal ready to go in no time.
Customizable: Feel free to add your own twist by incorporating extra veggies, spices, or toppings to suit your taste preferences.

Whether you’re cooking for a weeknight dinner or a casual get-together, this Cheesy Tater Tot Casserole is sure to impress. Give it a try and enjoy a comforting and satisfying meal without the fuss!

Simple and budget-friendly

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Prep Time 10

Cook Time 25

Total Time 35

Course Main Course

Servings 5

Ingredients

– 1 bag of tater tots
– 1 block of Velveeta cheese
– 1lb of ground beef
– 1 can of Rotel diced tomatoes and green chilies

Instructions

Preheat your oven to 425°F (218°C).
Brown and fully cook the ground beef in a skillet over medium-high heat. Drain excess fat.
Add the can of Rotel to the skillet with the cooked beef. Simmer for a few minutes.
Arrange tater tots in a single layer on a baking sheet.
Slice the Velveeta cheese into thin pieces and place them over the tater tots.
Pour the beef and Rotel mixture over the cheese and tater tots.
Bake for 20-25 minutes until cheese is melted, bubbly, and tater tots are crispy and golden brown.