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30-Minute Lazy Lasagna: Easy, Delicious, and Family-Friendly!

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This lazy lasagna recipe is as easy as it gets! With just 4 simple ingredients, you can whip up a dish everyone will love in just 30 minutes. It’s a quick and delicious meal that’s sure to be a hit every time.

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Ingredients:

  • 1 24-ounce jar of pasta sauce
  • 1 25-ounce bag of frozen cheese ravioli
  • 1 lb of ground beef or turkey
  • 2 cups of shredded Italian-style cheese
  • 1 teaspoon of basil
  • 1 teaspoon of oregano

Instructions:

  1. Preheat the oven to 400°F. Spray a 9×13-inch pan with cooking spray.
  2. Brown the ground beef or turkey in a skillet, then add ¾ of the pasta sauce to the meat. Let it simmer for about 10 minutes.
  3. Pour the remaining sauce into the bottom of the casserole dish. Layer the frozen ravioli over the sauce, followed by a layer of meat sauce, and then half of the shredded cheese. Repeat with another layer of ravioli, meat sauce, and the rest of the cheese.
  4. Sprinkle the basil and oregano over the top layer of cheese. Cover with foil and bake for 30 minutes.
  5. Remove the foil and bake for an additional 15 minutes. Let the lasagna sit for 5 minutes before serving.
30-Minute Lazy Lasagna: Easy, Delicious, and Family-Friendly!

30-Minute Lazy Lasagna: Easy, Delicious, and Family-Friendly!

This lazy lasagna recipe is as easy as it gets! With just 4 simple ingredients, you can whip up a dish everyone will love in just 30 minutes. It's a quick and delicious meal that’s sure to be a hit every time.
Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Course Main Course
Cuisine American
Servings 6

Ingredients
  

  • – 1 24-ounce jar of pasta sauce
  • – 1 25-ounce bag of frozen cheese ravioli
  • – 1 lb of ground beef or turkey
  • – 2 cups of shredded Italian-style cheese
  • – 1 teaspoon of basil
  • – 1 teaspoon of oregano

Instructions
 

  • Preheat the oven to 400°F. Spray a 9×13-inch pan with cooking spray.
  • Brown the ground beef or turkey in a skillet, then add ¾ of the pasta sauce to the meat. Let it simmer for about 10 minutes.
  • Pour the remaining sauce into the bottom of the casserole dish. Layer the frozen ravioli over the sauce, followed by a layer of meat sauce, and then half of the shredded cheese. Repeat with another layer of ravioli, meat sauce, and the rest of the cheese.
  • Sprinkle the basil and oregano over the top layer of cheese. Cover with foil and bake for 30 minutes.
  • Remove the foil and bake for an additional 15 minutes. Let the lasagna sit for 5 minutes before serving.

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