How to Make a Mexican Chicken Pizza at Home
How to Make a Mexican Chicken Pizza at Home – Learn how to make a delicious Mexican chicken pizza at home with simple ingredients and easy steps. Perfect for a flavorful family meal!
Prep Time 20 minutes mins
Cook Time 10 minutes mins
Total Time 30 minutes mins
Course Main Course
Cuisine American
- 4 Cups Cooked Shredded Chicken I used a rotisserie chicken
- 1 oz Taco Seasoning
- 19 oz Can of Red Enchilada Sauce divided
- 4 oz Can of Diced Chilies
- 1/4 Cup Sour Cream
- 8 oz Shredded Sharp Cheddar
- 8 oz Shredded Pepper Jack mix the two cheeses together
- 16 Taco-Sized Flour Tortillas
- 1-2 Cups Vegetable Oil for frying the tortillas
- 16 oz Can of Refried Beans
- 1-2 Tomatoes diced for garnish
- 3-4 Sliced Green Onions for garnish
Shred the rotisserie chicken and mix with taco seasoning, 1/2 cup of the enchilada sauce, the green chilies, sour cream, and 1 cup of the mixed cheese.
Heat the oil in a large pan over medium high heat and fry the tortillas until golden brown and crispy. This takes just a minute or two per side. Drain on paper towels.
Assemble by spreading refried beans on one tortilla, topping with a couple spoonfuls of the chicken mixture, a bit of the cheese, and placing another tortilla on top.
Spread about 3 tbsp of the enchilada sauce over the top tortilla and sprinkle with more cheese.
Bake at 400°F for 10 minutes until cheese is melted.
Garnish with diced tomatoes and green onions.
Keyword mexican chicken pizza